Red ginseng extract
Red ginseng extract
Red Ginseng Extract Powder is produced from the steamed dried roots of cultivated ginseng (namely red ginseng). Thermal chemical reactions occur during steaming, generating rare ginsenosides such as Rg3 and Rh2, which are present at low levels in white ginseng, granting it unique advantages in biological activity. There are notable differences between the two products in raw‑material processing, ginsenoside profile and application focus.
Basic Information
Extraction Source: Dried roots of cultivated ginseng after steaming. Appearance: Brown‑yellow to brown powder, slightly bitter taste and strong aromatic odor.
Efficacy and Functions
Antioxidation and anti‑aging, immunity enhancement, anti‑fatigue
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